- Rava Iddly - two steamed soogi flour cakes served with sambar & coconut chutney
- Kangipuram Iddly - two cream of rice cakes with green chili & cashews served with sambar & chutney
- Lemon Rice - lemon sautéed rice served with pickled vegetables, sambar & chutney
- Coconut Rice - coconut sautéed rice served with pickled vegetables, sambar & chutney
- Yogurt Rice - yogurt sautéed rice served with pickled vegetables, sambar & chutney
- Tamarind Rice- tamarind sautéed rice served with pickled vegetables, sambar & chutney
- Chole Batura - large puffy bread served with spicy chickpeas
- Uppuma - cream of wheat cooked with sautéed onion, tomato, green chili, green pea and indian herbs
- Pongal - rice and lentil cooked with spices and butter served with medu vada, sambar and chutney
The two I couldn't do without is the Chole Batura and the Lemon Rice (pictured at top). Photos can't do the sheer size of the Chole Batura justice...it is absolutely massive! Comes piping hot to the table, crisp, bubbly with a wedge of lemon to cut the grease. A dish of spicy chickpeas and raw onion slices to accompany.
On Sunday we had a few dishes off the "regular" menu as well. Palak Paneer is always a crowd pleaser...I've yet to meet anyone that isn't fond of palak paneer. All curries are priced $8-$10 and come with pilaf rice.
Other favourites (sometimes it seems like everything on the menu is a "favourite" ;) include Gunpowder Masala Dosai...a dosai with red chili powder blend, and dishes of chana dal, coconut chutney, sambar.
The Paper Masala Dosai, filled with spicy onion mashed potatoes, is a sight to behold. Also comes with coconut chutney and sambar on the side.
On Sunday we had a few dishes off the "regular" menu as well. Palak Paneer is always a crowd pleaser...I've yet to meet anyone that isn't fond of palak paneer. All curries are priced $8-$10 and come with pilaf rice.
Other favourites (sometimes it seems like everything on the menu is a "favourite" ;) include Gunpowder Masala Dosai...a dosai with red chili powder blend, and dishes of chana dal, coconut chutney, sambar.
The Paper Masala Dosai, filled with spicy onion mashed potatoes, is a sight to behold. Also comes with coconut chutney and sambar on the side.
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