I've been eating Chinese (mainly Sichuan and Cantonese) food left and right since we got back from Jamaica. We were only gone for five days but my Chinese food cravings were
intense. Below, shots from lunch in Flushing last Saturday. The tofu was my favourite dish...did I ever tell you just how much I LOVE TOFU? ^_^
Fish with Sour Cabbage Soup
Cold Noodles with Red Chili Sauce
Chicken Szechuan Style
Dried Sauteed String Beans
Lamb with Chili Peppers and Garlic
Bean Curd Home Style
Black Sesame Mochi, Fermented Rice and Egg Soup
Spicy & Tasty
3907 Prince Street
Flushing, NY 11354
(718) 359-1601
Fish with Sour Cabbage Soup
Cold Noodles with Red Chili Sauce
Chicken Szechuan Style
Dried Sauteed String Beans
Lamb with Chili Peppers and Garlic
Bean Curd Home Style
Black Sesame Mochi, Fermented Rice and Egg Soup
No comments:
Post a Comment